The production of safe food is the top priority when applying certification standards in the food industry. In addition, they help to optimize your own business processes and meet customer requirements. IFTA AG is your reliable partner for conducting DIN EN ISO 22000 or FSSC 22000 audits. This confirms the conformity of the food safety standard introduced in your company – a decisive factor in building trust among customers, authorities, and the public.

Within the ISO family, DIN EN ISO 22000 is the standard that deals directly with food safety management systems. DIN EN ISO 22000 is based on DIN EN ISO 9001. It expands on the requirements, particularly with regard to HACCP and the associated process organization. Like many ISO standards, DIN EN ISO 22000 allows a certain amount of leeway in the implementation of the requirements and promotes the internal continuous improvement process.

FSSC 22000 is a GFSI-recognized food safety standard based on the requirements of DIN EN ISO 22000 and ISO/TS 22002-1. IFTA AG offers certification of management systems in the field of food processing.

The advantages of FSSC 22000 certification are:

• Protecting your company from risks with an international certification system for food safety management systems

• Recognition of the FSSC 22000 standard by the Global Food Safety Initiative (GFSI)

• Conducting high-quality audits under the responsibility of a licensed certification body and qualified auditors.

• FSSC 22000 combines DIN EN ISO 22000 (for food safety management systems), which includes the HACCP principles of the Codex Alimentarius, with preventive programs from ISO/TS 22002 and additional requirements of its own.

Further information on the FSSC 22000 standard can be found at https://www.fssc.com/schemes/fssc-22000/

We offer certification in the following areas:

Ernährungswirtschaft
Industry, trade, services

For further information or a non-binding offer, please call us on 0049 30 4788030 or send us an email to: info@ifta-ag.de